A compromised immune system is more susceptible to infection. Some areas of concern -

Anyone with Hyper/Hypothyroidism needs to redouble their efforts to rapidly cleanse the system. The Thyroid Gland is key to overall health. Produces T3 & T4 hormones (Iodine Atoms).

Iodine helps regulate metabolism in the body. Thyroid synthesizes vital T3 (rare) from T4 (plentiful). Body needs 150 mg per day – 80% comes from T4 conversion to T3 in the Liver.

The Pituitary gland also plays a role in Thyroid function by moderating the production of both T3 and T4 (Iodine Atoms). The Hypothalamous in turn regulates Pituitary function.

The Thyroid is weakened & neutralized by processed food & white sugars, All sorts of problems can occur. Diabetes 2 is common amongst the youngest & most vulnerable.

T3 & T4 regulate body temperature & metabolic rate of every cell in the body (biochemical reactivity).

Main causes of Hyper/Hypothyroid conditions in body:

1) Chemicals in environment (PCB, DDT, Herbicides, Insecticides, Fungicides, Lubricants, adhesives)
2) Chlorine & Fluorine in tap water (Iodine mimics) – leads to Hypothyroid
3) Polyunsaturated Food Oil (eg. Corn, Soy – Oxidized oils) – impair T4 to T3 conversion
4) Sugar & refined Grains – Carbs convert to Glycogen & Triglycerides, suppress hormone levels
5) Hydrogenated Vegetable Oil – Trans fats inhibit conversion of T4 to T3, decrease Metabolism
6) Mercury (eg. fish, amalgam fillings) – displaces selenium which is vital for T4 production, T4 to T3
7) Non Organic Green & Black Tea – contains high levels of Fluoride

Overactive thyroid (hyperthyroidism)
An overactive thyroid releases too much T4 and T3 into the bloodstream, causing the metabolism to speed up too much. The most common cause is Graves’ disease. This is an autoimmune condition in which antibodies behave like TSH and stimulate the thyroid uncontrollably. Complications of untreated hyperthyroidism include liver damage, cancer and heart failure, which can lead to death.

Symptoms of an overactive thyroid include:

• Rapid pulse
• Tremor (shaking) of the hands
• Sweating and sensitivity to heat
• Weight loss (despite an increased appetite)
• Nervousness, agitation and anxiety
• Fatigue
• Diarrhea
• Bulging eyes
• Goitre

Underactive thyroid (hypothyroidism): An underactive thyroid releases too little T4 and T3 into the bloodstream, causing the metabolism to slow down too much. The most common cause is Hashimoto’s disease. This is an autoimmune condition in which white blood cells and antibodies attack the thyroid gland. If not treated, the metabolism will continue to slow and will ultimately (in 10 to 15 years) lead to death. 90% of Hypothyroidism occurs in women. On average 1/3 of women over 55 have low thyroid.

Symptoms of an underactive thyroid include:

• Lethargy and fatigue
• Feeling cold (even on warm days)
• Unusual weight gain
• Depression
• Reduced concentration (brain fog)
• Puffiness of the face
• Hair loss
• Dry skin
• Constipation
• Goitre

‘Cadmium & mercury deplete selenium in the body (essential for their removal). Selenium atoms combine with cadmium & mercury atoms and escort them out of the body via the bile system. When selenium is depleted by cadmium and/or mercury, there is less selenium to form the deiodinase enzymes that convert T4 to T3, resulting in low T3 and hypothyroidism. Also there is less selenium to form glutathione peroxidase, one of the body’s prime antioxidants.’

‘Melatonin is known to bind heavy metals (Limson et al., 1998REF15) and to increase intracellular GSH levels through an up-regulation of GSH-synthesizing enzymes (Todoroki et al., 1998REF3). It is thus possible to speculate on two mechanisms for melatonin’s antioxidant action, namely, (a) melatonin as a chelating agent binding mercury, thus eliminating its cytotoxic properties, or (b) melatonin causing production of increased levels of intracellular antioxidants such as glutathione (Todoroki et al., 1998REF30). It is not excluded that both these mechanisms could be operating simultaneously. mercury as an inducer of oxidative stress, and the resultant effect on ß-Amyloid (Aß) production and phosphorylated tau levels in neuroblastoma cells. Furthermore, we demonstrated that these effects are reduced and/or reversed by the pineal indoleamine melatonin.’

NOTE: Sodium fluoride added to toothpaste & urban water reservoirs attacks the pineal gland.

The Thyroid Gland is critical in the body. The extent of its ability to function normally determines your degree of overall heath. It is a bell weather indicator. A compromised immune system is much more vulnerable to infection & seasonal influenza. Vaccines undermine the immune system by introducing live viruses & toxic heavy metals to an already overloaded network. The synergy of immunological, neurological & physiological well being hangs in the balance. Thus the delicacy of our glands must be protected. Otherwise a domino effect of sickness & long term deterioration of health are inevitable.

DIABETES 1: A Failure of the body to metabolize carbohydrates due to insufficient Insulin production in the Pancreas, marked by an elevated blood sugar level. Diabetes was quite rare before the Depression Era. 1933 saw a 1000% jump in the disorder. The reason? The mass marketing of Margarine & Crisco (which replaced Butter & Flax/Coconut/Hemp Oil in many homes). *TRANS FATS

DIABETES 2: Insulin resistant Diabetes (escalating in numbers).

DIABETES 3: Triggered by hypersensitivity to Cell Phone/Computer/Microwave Radiation.

DIABETES 2 SCANDAL & COVER-UP – ‘A new Senate report says that drug maker GlaxoSmithKline knew of possible heart attack risks tied to Avandia, its diabetes medication, years before such evidence became public. They are also asking the U.S. Food and Drug Administration why it allowed a clinical trial of Avandia to continue even after the agency estimated that the drug caused 83,000 heart attacks between 1999 and 2007.

In May 2007, the New England Journal of Medicine published an analysis of dozens of studies on nearly 28,000 people who had taken Avandia. The journal said there was a 43 percent higher risk of heart attack for those taking Avandia compared to people taking other diabetes drugs or no diabetes medication. The findings raised concerns because two-thirds of the people with Type 2 diabetes, the most common form, die of heart problems.

“Contrary to the assertions in the report, and consistent with the FDA-approved labeling, the scientific evidence simply does not establish that Avandia increases cardiovascular ischemic risk or causes myocardial ischemic events,” GlaxoSmithKline said.’
http://www.dddmag.com/news-Senate-Report-Says-GSK-Knew-of-Avandia-Risks-22210.aspx

TRANS-FATS: Fats are integral to the body. They are incorporated in every cell in the body assisting  in nerve conduction & hormone production. A hydrogenated fat is a man made fat. It’s been chemically altered, overheated, bombarded with heavy metals (nickel, cobalt) to catalyze the process. Then they force hydrogen gas into it to turn it into a saturated fat , making it more solid like butter (bonding process – rearranges the chemical structure of the oil to make it more solid). In the food industry this process is referred to as “plasticizing the oils”.

Hydrogenated fats are found in all processed foods ; cookies, crackers, cakes, sauces, condiments. Purpose: Increases shelf life & yields much more produce than natural butter or cream. Result: The liver cannot break it down or metabolize it. It floats around in your bloodstream indefinitely.  Linked to Heart Disease, Diabetes 1 & 2, General Thyroid & Gall Bladder Disfunction, Inflammation & Obesity.
http://podcast.gcnlive.com/podcast/power_hr/0406102.mp3

FREE RADICAL (Oxygen-Free): “Any atom or molecule that has more than one impaired electron. Free Radicals are a part of the Immune process. Most people have too much Free Radical production & too much inflammation. Anti-oxidants (found in organic locally grown fruits &  vegetables) help to regulate a healthy balance of Free Radicals in the body.” Dr. Joseph Mercola

‘Free radicals are highly reactive molecules that steal electrons from everything they encounter, be it a cell wall, or a strand of DNA. The loss of an electron, in turn, oxidizes these cells, which makes them unstable and easily breakable. As this free-radical damage continues, cells can no longer perform properly, and hence, tissues begin to degrade and disease sets in.’ Dr. Mercola
http://articles.mercola.com/sites/articles/archive/2010/07/06/tea-healthier-drink-than-water.aspx

Phytonutrients work as antioxidants to disarm free radicals before they can damage DNA and cell membranes. Recent research indicates that the phytonutrients in vegetables like kale work at a much deeper level, signaling our genes to increase production of enzymes involved in detoxification, the cleansing process by which the body eliminates harmful compounds.

Kale is a rich source of organosulfur compounds, which have been shown to reduce the risk of many cancers, especially one of the most deadly forms, colon cancer; due to their unique role in blocking the growth of cancer cells and inducing cancer cell death (apoptosis). Organosulfur compounds known as glucosinolates are present in the cruciferous vegetables of the Brassica genus. These compounds are broken down into potent anticancer compounds called isothiocyanates in the body, which are powerful inducers of cancer-destroying enzymes and inhibitors of carcinogenesis.

The Mitochondrial System becomes damaged with exposure to toxins & heavy metals. Mitochondria are little energy powerhouses within the cells that produce a very high energy phosphate molecule called ATP (Adeonosine Triphosphate) – the energy currency of your cells.

CQ10 (Co-enzyme Q10) is an enzyme produced in the Liver which regulates vitamin C & E & fights Free Radicals, helping to restore energy balance in the body by repairing damage done to the Mitochondria. It hydralizes to ATP a lot of free energy released , replenishes the body with energy. Ubiquinol in its reduced form contains a high level of CQ10.

Statin Drugs (Lipitor, Lescol, Mevacor, Pravachol, Zocor, Crestor) allegedly used to lower cholesterol thus reducing the risk of heart attack and death in patients with proven coronary artery disease (CAD) actually inhibit the body to produce enzymes including CQ10; radically increase the risk of:

1) Heart Disease
2) Congestive Heart Failure
3) Muscle Disorders/painful Muscle Conditions

According to Dr. Joseph Mercola it’s vitally important to realize that there are different sizes of LDL cholesterol particles, and it’s the LDL particle size that is relevant (as opposed to just the overall level of LDL’s),as small particles get stuck easily and causes more inflammation.

Statins do not modulate LDL particle size. The only way to make sure your LDL particles are large enough to not get stuck and cause inflammation and damage is through your diet. In fact, it’s one of the major things that insulin does. So rather than taking a statin drug, you really need to focus on your diet to reduce the inflammation in your body, which is aggravated by:

* Oxidized cholesterol (cholesterol that has gone rancid, such as that from overcooked, scrambled eggs)
* Eating lots of sugar and grains
* Eating foods cooked at high temperatures
* Eating trans fats

‘There are two main types of cholesterol – HDL and LDL. The HDL, or high density lipoprotein (known as the good), carries cholesterol away from the arteries and transports it to the liver to be excreted from the body in bile. The LDL, or low density lipoprotein (known as the bad), deposits cholesterol on the artery walls, causing a plaque formation which can lead to a narrowing or hardening of the arteries, called atherosclerosis. This condition increases the risk of heart disease.’

Simply Raw: Reversing Diabetes in 30 Days
http://www.youtube.com/watch?v=bzdhBo4pbgE

BROMIDE is an insidious additive used in many common products, and as a pesticide. Because of the sheer amount of bromide supplemented products, exposure to this man-made additive has caused a depletion of iodine in human populations. Studies in lab animals provide alarming evidence that even small amounts of bromide exposure can be toxic.

Bromide is found in pesticides (methyl bromide), some bread products (potassium bromate), brominated vegetable oil that may be added to citrus-flavored drinks (ie. Mountain Dew, Orange Crush), hot tub cleansers, certain asthma inhalers and prescription drugs, plastic products, some personal care products, some fabric dyes, and as a fire retardant in mattresses, carpeting, etc.

Iodine depletion weakens the thyroid and other organs. In individuals where the bromide-iodine ratio is less, bromide may not be problematic.

Elevated bromide levels have been implicated in every thyroid disease, from simple hypothyroidism to auto-immune diseases to thyroid cancer. Bromide levels are found 50 times higher in thyroid cancer than normal thyroid tissue.

Rats fed even the minimal amount of bromine expected to be encountered in the environment underwent goiter-like changes, an arguable case of bromide dominance. In the FIRE project, exposing rats to the brominated flame retardant compound, bromocyclodecane, showed consistent effects on the thyroid hormone axis, including decreased T4. Thyroid gland cells have increased size and larger nuclei, indicating increased synthetic activity.

Based on animal research, bromides have also been linked to behavioral problems, neurodevelopment and attention deficit hyperactivity disorders (ADD/ADHD) in children, depression &  schizophrenia. The European Union has already banned some PBDE (polybrominated diphenyl ethers) compounds, and it is hoped that countries still allowing their use will follow suit.

Back in 1999, the Center for Science in the Public Interest petitioned the FDA to prohibit the use of potassium bromate, charging that the FDA has known for years that bromate causes cancer in lab animals, but has failed to ban it. As of September 2007, the US FDA responded to Breast Cancer Choices inquiry with the statement, ” Potassium Bromate is still listed as a safe additive.”

Despite multiple bans on Bromide containing products including PBDE (polybrominated diphenyl ethers) & methyl bromide (pesticide) most G20 nations have been granted exemptions based on “economic pain”.

EPA Guidelines: While most uses of methyl bromide have been phased out, certain “critical” uses (i.e., those for which there are no available alternatives) are exempted.

The following are registered pesticidal uses:

A) Soil fumigant: Methyl bromide gas is injected into the soil before a crop is planted. This treatment, which effectively sterilizes the soil, kills the vast majority of soil organisms.

B) Commodity treatment: Methyl bromide gas is used for post-harvest pest control and can be injected into a chamber or under a tarp containing commodities such as grapes, raisins, cherries, nuts, and imported non-food materials.

C) Structural pest control treatment: Methyl bromide gas is used to fumigate buildings for termites, warehouses and food processing facilities for insects and rodents, aircraft for rodents, and ships (and other transportation vehicles) for various pests.

D) Quarantine Uses: USDA’s Animal Plant and Health Inspection Service (APHIS) uses methyl bromide to treat imported commodities as required by quarantine regulations.

As of September 2007, the US FDA still endorses its widespread use as a flour enhancer & fire retardant in a variety of household products. “Potassium Bromate is still listed as a safe additive.”

NOTE: We have to start treating these common additives as high grade poison. Education is needed.

Think of your body as a Stradivarius Violin. Every time you expose it to these toxins it loses more of its inherent resonance. By middle age most of us have lost the finer qualities of that gift given to us. Granted many are born with pre-existing medical issues. But the odds are most of you reading this have experienced a deterioration of overall health since your early years. There are specific reason why. And there are solutions to the problem. Self sufficiency begins at home.

Everyone please be aware it’s not just bread & flour you have to be concerned about. This product is being used as fire retardant in your pillows, couches, mattresses, most likely everything stuffable throughout your home. It’s also in your water. Research for yourself. Find the official water quality report for your region, most recent one. You’ll find Bromide in it. It’s also being used a a fumigant in farmers’ soil so again it’s insidious.

SOLUTIONS TO THYROID PROBLEMS: Nutrients & Supplements available –

a) Iodine (Himalayan Salt, Sea Salt) – contains Iodine in proportional trace amounts with other 70 + trace minerals

b) Essential Fatty Acids (Fish Oil, Cod Liver Oil, Flax Seed/Oil, Borage/Black Currant Oil)

c) Selenium – antioxodant, helps convert T4 to T3

d) Zinc – Stimulates the Pituitary which signals Thyroid to make more Thyroid hormones

e) Vitamin D3 -Steroid Hormone necessary for Thyroid Production

f) Vitamin E – Tocopherol

g) L-tyrosine – Amino Acid precursor to T4 & Co Q-10 (heart muscle supplier) – Spectrum of Amino Acids, synergistic

h) Antioxidants (Selenium, Alpha Lipoic Acid & Grape Seed Extract)

i) Progesterone – helps Thyroid Gland

5 of the best ways to chelate accumulated heavy metals out of body: 1) Activated Charcoal, 2) Chlorella, 3) Zeolite Rock Powder, 4) Kale, 5) Cilantro.

NOTE 1: Post Partum Depression may be the result of Hypothyroidism; as the baby leeches the mother of essential Fatty Acids & vital trace minerals during pregnancy – the hallmarks of thyroid disorder.

NOTE 2: Pharmacologic doses of estrogen depress the secretion of thyroid hormone by suppressing TSH (Thyroid Stimulating Hormone).

NOTE 3: The Thyroid Gland serves a tremendous purpose in the body. The extent of its ability to function normally determines your degree of overall health. It is a bell weather indicator.

NOTE 4: ‘Multiple Chemical Sensitivities‘ (MCS) is a lesser known condition quite similar to Thyroid Disorder.  Long term chronic exposure to environmental toxins weakens the body’s immune system; in the case of a growing number this leads to an acute sensitivity to commonly used chemicals products including perfumes, air fresheners & laundry softeners. The symptoms, which are chronic and may become acute in a crisis, include fatigue  and respiratory, digestive, cardiovascular, dermatological and neurological problems.

NOTE 5: By merely treating the symptoms of Diabetes & Thyroid Disorder the purveyors of Western Medicine ensure you a lifetime dependency on Pharmaceutical drugs (which will further erode your health); while ultimately doing nothing to address the underlying causes of the problem.

All of us are coping with some degree of Thyroid Disorder, either Hypo or Hyperthyroid. Generations of mass vaccine programs, the resulting vaccine trauma our parents & their parents inherited was passed on to us. Meaning we are all acutely vulnerable to environmental & dietary toxins; one of the main side effects of heavy metal/live virus build-up in the body is this breakdown of the auto-immune system.

The killers include – SUGAR, GLUTEN, MILK, POLY OILS, IONIZED SALT, FLUORIDE, ALL PROCESSED FOODS. RECOVERY OF OPTIMAL HEALTH BEGINS BY ELIMINATING THESE HAZARDS FROM YOUR DIET AND REPLACING THEM WITH A HEALTHY MIX OF:

Vitamin D3, Niacin, Omega 3 Fatty Acids, Selenium, Vitamin C, Colloidal Silver, Oil of Oregano, Coconut Oil, Noni Juice, Magnesium, Zinc, Curcumin, Spirulena, Activated Charcoal, Chlorella, Zeolite Powder & Cilantro (last 4 absorb heavy metals accumulated in the body). I would also recommend adding organic Kale, Celery & Beets, Red Grapes with seeds & Apples (both eaten whole) to your diet. A daily swig of Organic Apple Cider Vinegar is also vital to help restore the Alkaline balance in your body. This list is really just a primer for total health regeneration.

Dr. Andrew Wakefield identified the gut/brain correlation in children with Autism all of whom received the MMR vaccine at 12 – 15 months (Inflammatory Bowel Disease a major common denominator). By treating the immunological intolerance of Gluten, removing it from the diet, the bowel symptoms got better but also the behavioral symptoms got better. Primary Treatment: 1) Fibre mini Salicylates (plant based anti inflammatory) 2) Gluten Casein free diet (elimination of milk, wheat, rye barley, yeast intake).

GLUTEN is the protein in wheat, barley, rye, oats and their derivatives: malt, grain starches, hydrolysed vegetable/plant proteins, textured vegetable proteins, grain vinegar, grain alcohol, malt, modified food starch, caramel, maltodextrin, soy sauce, flavourings and the binders found in medication. Since the texture of gluten is elastic it also appears in many processed foods as well as in the gum substance on envelopes. Casein is the protein found in dairy products. It is present in small quantities in bread, processed cereals, instant soups, instant potatoes, margarine, salad dressings, sweets and mixes for cakes. Casein is also found in some medication, including the pill or stomach tablets.
http://www.henryspink.org/gluten_casein_allergies.htm

FLUORIDE is an Endocrine disruptor, targets the Thyroid Gland – which regulates body temperature & the metabolic rate (biochemical reactivity) of every cell.

1) Attacks immune proteins so they don’t recognize body proteins, resulting in autoimmune disease, and in particular autoimmune hypothyroidism — Hashimotto’s Disease.
2) Slows process where iodine is attached to tyrosine to make the two thyroid hormones T-4 and T-3.
3) Causes a G protein to switch off the uptake of the active thyroid hormone into the cell.
4) Inhibits TSH output from the pituitary gland, thus reducing the thyroid hormone output.

Like Aspartame. Fluoride is a Serotonin re-uptake inhibitor. Important to know this connection as it interferes with our body’s natural response mechanism.

The interaction of Aspartame with Fluoride & that of any anti-depressant is usually the tipping point in incidents of extreme violence such as occurred at Columbine High School. It is also highly reactive to metals such as aluminum (causing aluminum fluoride complex , a powerful de-protein receptor stimulant).

Fluoride is a toxic byproduct of Aluminum production and the phosphate fertilizer industry. It was first tested on prisoners in the Russian Gulag during the 1930’s. It was later adopted by Adolf Hitler and used in Europe’s Concentration Camps.

Sodium Fluoride: Onsite warning manual in case of direct contact – ‘Ingestion: Toxic! May cause salivation, nausea, vomiting, diarrhea, and abdominal pain. Symptoms of weakness, tremors shallow respiration, cardopedal spasm, convulsions, and coma may follow. May cause brain and kidney damage. Affects heart and circulatory system. Death may occur from respiratory paralysis. Estimated lethal dose = 5-10 grams.’
http://www.royalepigments-chem.com/index_files/SodiumFluorideMSDS.pdf

a) Neutralizes your fight or flight ability, a passifier
b) Destroys the Pineal Gland which overseas all the other glands
c) Linked to sterility, the vanishing sperm count
d) Causes Fluoridosis of the teeth
e) Reduces your IQ by 20%
f) Prozac contains 94% Fluoride
g) Rat Poison contains 100% Fluoride

There are three basic compounds commonly used for fluoridating water supplies:

1. Sodium fluoride (NaF)
2. Sodium silicofluoride
3. Hydrofluorosilicic acid

The last two, sodium silicofluoride and hydrofluorosilicic acid, are the compounds used for water fluoridation, with hydrofluorosilicic acid being the most commonly used additive, according to the CDC.

These are chemical byproducts of aluminum, steel, cement, phosphate, and nuclear weapons manufacturing. Such fluoride is man-made, and in this form, fluoride has no nutrient value and no health benefits whatsoever.
http://articles.mercola.com/sites/articles/archive/2010/05/11/toxic-fluoride-contaminates-iceland-volcanic-ash-and-is-killing-animals.aspx

Prozac (FLUoxetene Hydrochloride) and Sarin nerve gas (Isopropyl-Methyl-Phosphoryl FLUoride)
http://www.preferrednetwork.com/FLUORIDE_STUPIDITY.htm

“The Crime and Punishment of I.G. Farben” by Joseph Borkin
http://www.bibliotecapleyades.net/sociopolitica/sociopol_igfa

Why the fluoridation of public water supplies is illegal
http://www.naturalnews.com/028913_fluoride_chemicals.html

Fluoride Files
http://www.rense.com/general45/bll.htm
http://www.fluoridealert.org/health/pineal/
http://www.ecomall.com/greenshopping/fluoride2.htm
http://www.mercola.com/article/links/fluoride_links.htm
http://www.rense.com/general67/bone.htm
http://www.rense.com/general57/FLUR.HTM
http://www.rense.com/general63/flou.htm

“Fluoridation is the tip of the enhancement iceberg. Science is progressing fast to develop safe and effective cognitive enhancers, drugs which will improve our mental abilities. For years, people have used crude enhancers, usually to promote wakefulness, like nicotine, caffeine and amphetamines. A new generation of more effective enhancers is emerging modafenil, ritalin, Adderral and ampakines and the piracetam family of memory improvers.

But once highly safe and effective cognitive enhancers are developed – as they almost surely will be – the question will arise whether they should be added to the water, like fluoride, or our cereals, like folate. It seems likely that widespread population level cognitive enhancement will be irresistible.” Oxford bioethics professor Julian Savulescu

Dentist Speaks Out Against Fluoride
http://www.youtube.com/watch?v=jEaYyfWJcdc

Truth about Fluoride hits Mainstream TV in Australia 2010-8-5 its a poison
http://www.youtube.com/watch?v=V99lzXS-JFU

The importance of the Pineal Gland to our overall system -

‘Ancient manuscripts call the different glands in the body seals, and by a seal, we mean something which opens and closes. Ancient medical literature states that the glands actually operate according to frequency, a term which is becoming very popular these days in nuclear and quantum physics. The frequency of the glands was known thousands of years ago, but we have forgotten much of this information. In ancient terms, the pineal gland was called the sixth seal or sixth gland of the body. We have recently discovered that it stimulates two major hormones called serotonin and melatonin.

The pineal gland controls the five other glands below it which are the thyroid which produces thyroxine to energize our cells, the thymus which protects you against infections and cancer, the pancreas which is involved with blood sugar and secreting the hormone insulin, the adrenal gland which responds every time you are under stress; and the first gland is the male and female sex organs and their hormones. Therefore restoring the sixth gland, the pineal gland, will have an impact on all those other glands and their functions in the body. When the pineal gland is at its peak performance, it turns a golden color and emits a black juice as well as a golden oil. That black juice would be the melanin color of the organs and every other area of the body which has a pigment.’
http://www.consumerhealth.org/articles/display.cfm?ID=1999030320560

ASPARTAME: contents -

a) 40% aspartic acid (excito toxin which stimulates neurons in the brain to death)

b) 10% Methel Ester (immediately becomes Methol Alcohol – severe metabolic poison, converts to formaldehyde causing metabolic acidosis)

c) 50% Fenol Alonine – isolate neuro-toxin (floods brain, lowers seizure threshold, depletes serotonin, causes psychiatric & behavioral problems & interacts with ALL anti-depressants)

d) Whole molecule breaks down to Akidokiprecene (Brain tumor agent) which triggers brain tumors based on original study results

e) Aspartame is a genetically engineered poison cultured from the fecal matter of E-coli bacteria

f) Also an accelerant which causes male sexual disfunction

g) Aspartame lost its patent recently. Thus it is now open season on the formula. It is now being processed all over the place listed as ‘vanillin’ & ‘flavoring’

Aspartame: Rumsfeld’s Bio Weapon
http://rense.com/general50/KILLER.HTM

Betti Martini File On Aspartame
http://dorway.com/dorwblog/flyers-and-pamphlets-to-help-spread-the-word/rense-articles-about-aspartame/

NOTE: It turns out Aspartame is incredibly effective at eliminating ANTS! “I opened two packets of aspartame sweetener, and dumped one in a corner of each of our bathrooms . That was about 2 years ago and I have not seen any carpenter ants for about 9 to 12 months. It works better than the most deadly poisons I have tried. Any time they show up again, I simply dump another package of NutraSweet in a corner.”

“MERCURY AMALGAM FILLINGS: Mercury vapors in the mouth which spreads mercury to all points in the body, increased use of antibiotics, periodontal disease, inappropriate oral care, yeast and fungal overgrowth, and decreasing immune strength are all colliding and reinforcing each other in a downward spiral that leads to chronic diseases and cancer.

“Mercury from amalgam fillings has been shown to be neurotoxic, embryotoxic, mutagenic, teratogenic, immunotoxic and clastogenic.It is capable of causing immune dysfunction and auto-immune diseases. It is estimated that an amalgam filling will release up to half of its mercury content over a ten year period (50% corrosion rate).” Dr. Robert Gammal

“Most of our cancer patients have a lot of amalgam dental fillings.” Professor W Kostle
http://winningcancer.com/index.php/2010/03/heavy-metals-mercury-and-cancer/#arrive

DENTAL PIT & FISSURE SEALANTS: “Types of sealant material currently available include filled, unfilled, and fluoride-releasing filled cyanocrylates; polyurethane resin; and bisphenol-A-glycidyl (bis-GMA) resins. Extensive research has compared the resins, but no single material has been found superior to the others. Fluoride-releasing resins were developed to increase caries resistance. They are thought to remineralize incipient caries, but this has yet to be proven clinically. No difference in retention has been found between sealants containing fluoride and those that do not contain fluoride after one year.”
http://www.adha.org/downloads/sup_sealant.pdf

NOTE: Fluoride & Bisphenal A Plastic leakage pose serious long-term health risks including Bone Cancer, Thyroid/Pineal Gland disfunction & Synthetic Estrogen induced hormonal imbalance.

BENZENE FOUND IN POP: Sodium Benzoate, when combined with Ascorbic Acid (common additives in pop drinks), produces Benzene, a carcinogen known to cause cancer. The FDA uncovered this problem in 1991 but no measures were taken to enforce a ban. Now dozens of pop brands contain benzene, some reaching 400% contamination levels (4 times what is considered safe for water).
http://www.youtube.com/watch?v=N-vrE4rYvm4

TRIPLE BLOW OF POP: Fructose + Benzene + Aspartame (some brands) = Thyroid Disfunction, Diabetes, Obesity, Pancreatic Cancer & early onset Alzheimer’s Disease.
http://www.youtube.com/watch?v=0h2OVWHwgoM

MERCURY FOUND IN POP; Mercury is also being added to High Fructose Corn Syrup. Which means it is present in many typical brands of pop.
http://www.youtube.com/watch?v=SGb6F-ZOUIc&feature=player_embedded

ASPIRIN impairs Thyroid function, depleting the Vitamin C levels of the white bloods & lymphicides in the lungs. The flu virus triggers this weakness causing hemorrhaging in the lungs.

Aspirin not only suppresses the fever (a critical stage in getting well again – essential part of the body’s own natural healing process) but it also destroys the liver over time & can cause sudden bleeding. This weakness can lead to Pulmonary Edema in worst cases.

Most people who catch the flu die of bacterial pneumonia, NOT from the flu itself.

“Tylenol uses up glutathione (GSH) stores and metabolites of acetaminophen accumulates causing direct damage to liver cells. You want their glutathione levels to be optimum because GSH main purpose is for detoxifying and eliminating heavy metals and other environmental toxins. It is essential for the function of the gut, maintains Vitamins C and E, maintains mitochondrial integrity, protects against intracellular viruses and so much more. Anything that compromises the level of glutathione needed to maintain health like Tylenol should be avoided.” Brian Jepson, MD

‘Acetaminophen overdose is the leading cause for calls to Poison Control Centers (>100,000/year) and accounts for more than 56,000 emergency room visits, 2,600 hospitalizations, and an estimated 458 deaths due to acute liver failure each year. Data from the U.S. Acute Liver Failure Study Group registry of more than 700 patients with acute liver failure across the United States implicates acetaminophen poisoning in nearly 50% of all acute liver failure in this country. Available in many single or combination products, acetaminophen produces more than 1 billion US dollars in annual sales for Tylenol products alone. It is heavily marketed for its safety compared to nonsteroidal analgesics. By enabling self-diagnosis and treatment of minor aches and pains, its benefits are said by the Food and Drug Administration to outweigh its risks. It still must be asked: Is this amount of injury and death really acceptable for an over-the-counter pain reliever?’
http://www.ncbi.nlm.nih.gov/pubmed/15239078

‘People who take NSAIDs for prolonged periods of time can develop several GI side effects, such as stomach aches, indigestion, or even ulcers. Ulcers can eventually lead to GI bleeding or may even perforate, spilling the contents of the stomach or small intestine into the sterile abdominal cavity. Every time they come in with bleeding, they have a 10% chance of dying.’ Dr. Joseph Mercola

NOTE: All high risk groups are deficient in Vitamin C.

BISPHENAL A PLASTIC is deadly. It leaks a synthetic hormone which mimics Estrogene & is present in most common store-bought products, also found in the lining of all soup cans. Long term effects include Breast Cancer, Prostate Cancer, Androgeny.

It should be noted that in the original tests the developer chose only one type, BPA, from a list of close to 200 benign varieties.
http://www.naturalnews.com/027581_erectile_dysfunction_Bisphenol-A.html

Mainstream Media backtracking on Bisphenal A
http://www.washingtonpost.com/wp-dyn/content/article/2010/01/15/AR2010011504070.html?hpid=topnews

‘Huge quantities of the chemical were discovered coating 40%, or two fifths, of all U.S. thermal activated paper receipts in a study conducted by the Environmental Working Group, a nonprofit organization in Washington, D.C. Major retailers using the BPA-containing receipts include McDonald’s, CVS, KFC, Whole Foods, Walmart, and the U.S. Postal Service, according to the EWG research. Safeway was found to have the highest amounts of BPA on their receipts (level of up to 41 milligrams).

Previous studies, including recent research by Swiss scientists, have found that BPA from receipts can transfer to skin and penetrate so deeply that it cannot be washed off and may even enter the bloodstream.

NOTE: Some of the researchers also discovered that alcohol-based sanitizers can increase BPA penetration into the skin.’
http://www.prisonplanet.com/scientific-study-finds-40-of-all-store-receipts-covered-in-dangerous-hormone-disrupting-chemical.html

AEROSOL SPRAYING IN OUR SKIES: The Gov’t is mixing Barium, Aluminum Particulates, Micro Bacterial Viruses & Nano-Particle Machines into Jet fuel as part of an official weather modification program. We in turn are breathing in these chem-trail toxins every day. (Linked to Morgellon’s Syndrome)

MORGELLON’S SYNDROME: Victims are commonly afflicted with protuberant black, blue, red or white hairy fibers which develop under the surface of the skin and grow out randomly all over the body.

The texture is similar to the underside of a mattress when peeled back, extremely painful & virtually irreversible. Lesions or callouses form over the skin areas affected. Treatment is slow with varying results.

I recently met a father at our September anti-Vaccine rally in the late stages of the disease. For all intents & purposes his life is ruined. He has had to effectively isolate himself from his family like a leper due to its highly contagious nature.

Our water is loaded with poisons – ARSENIC, BARIUM, BORON, BROMATE, BROMIDE, CADMIUM, CHLORATE, CHROMIUM, CYANIDE, FLUORIDE, LEAD, MERCURY
http://www.metrovancouver.org/about/publications/Publications/QualityControlAnnualWaterReport2008-Vol1.pdf - See Pages 31-33 Appendix 1

For a breakdown of each toxin/heavy metal peruse my other file here.
http://britishcolumbiapreppersnetwork.blogspot.com/2009/03/our-water-problem.html

Mercury is present in our drinking water & vaccine fillers but is also now being added routinely to Corn Syrup. SELENIUM is vital for conversion of T4 (thyroxine) to T3 hormone (tri-iodothyronine) in the liver. Mercury found in seafood, vaccines, water & elsewhere  displaces Selenium.

PESTICIDES: Fruits & vegetables contain an inordinate amount of Pesticides, 47 to 67 varieties per serving. *Another critical reason to seek out %100 organic locally grown produce whenever possible.
http://www.cnn.com/2010/HEALTH/06/01/dirty.dozen.produce.pesticide/index.html?hpt=T3

I’m probably preaching to the converted but the dangers of vaccines are manifold. They are the main front of a new Scientific Dictatorship being set up to manage an every growing world population; successful in part because of Medical deception & society’s penchant for trusting the good doctor.

As a quick reminder: In addition to the viral and bacterial RNA or DNA that is part of the vaccines, here are the fillers

NOTE: Combinations may vary -aluminum hydroxide, aluminum phosphate, ammonium sulfate, amphotericin B, animal tissues: pig blood, horse blood, rabbit brain, dog kidney, monkey kidney, chick embryo, chicken egg, duck egg, calf (bovine) serum, betapropiolactone, fetal bovine serum, formaldehyde,formalin, gelatin, glycerol, human diploid cells (originating from human aborted fetal tissue), hydrolized gelatin,monosodium glutamate (MSG), neomycin, neomycin sulfate, phenol red indicator, phenoxyethanol (antifreeze), potassium diphosphate, potassium monophosphate, polymyxin B, polysorbate 20, polysorbate 80, porcine (pig) pancreatic hydrolysate of casein, residual MRC5 proteins, sorbitol, sucrose,thimerosal (mercury), tri(n)butylphosphate, VERO cells, a continuous line of monkey kidney cells, washed sheep red blood cells.

Analysis of vaccine fillers:

ALUMINUM (two variants) – directly linked to Alzheimer’s Disease. According to  Dr. David Ayoub’s findings children, on average, receive 2-400 micrograms per vaccine, over a milligram of Aluminum; a concentration & dosage that is 10 – 20 times more toxic than Mercury. Multiple vaccines are far worse, over a 1000 micrograms on average for a triple set shot. Compounding the problem even more aluminum gets in during the manufacturing process. An indicator that the tools and/or machinery used are not properly monitored for safety.

AMMONIUM SULFATE – an inorganic chemical compound used a fertilizer and “protein purifier”; known to cause kidney & liver damage, gastrointestinal disfunctions

AMPHOTERICIN B – an “antifungal disinfectant”, damages the urinary tract, bowels, heart functions

EGG PROTEINS – includes Avian Viruses

FORMALDEHYDE – used as “a preservative & disinfectant”, known to cause cancer, chronic bronchitis, eye irritation when exposed to the body’s immune system

MSG – now known to cause cancer in humans, also linked to obesity

PHENOL – a highly toxic disinfectant dye, attributed to liver, kidney, heart & respiratory damage

PHENOXYETHANOL (ANTIFREEZE) – proven to have extreme neurotoxic side effects

POLYSORBATE 80 (Tween80™) – which can cause severe allergic reactions, including anaphylaxis

RE-CYCLED ANIMAL TISSUE (multiple) – the building blocks of Mad Cow Disease

RESIN AND GELATIN – known to cause allergic reaction

TRITON X100 – detergent, added to new generation of ‘Split Vaccines’ to modify the whole virus

THIMEROSAL (MERCURY) – a neurotoxin linked to psychological, neurological & immunological problems. Nervous system damage, kidney disease, birth defects, dental problems, mood swings, mental changes, hallucinations, memory loss, nerve damage and inability to concentrate can occur. Symptoms also include tremors, loss of dermal sensitivity, slurred speech and, in rare cases, even death and paralysis. This additive alone was the catalyst for another recent Class Action Lawsuit organized by mothers of children born with Autism & the many related behavioral disorders associated with it. Autism is now occurring at levels never seen before in history, 1 in 67. The average used to be 1 in 20,000.

NOTE 1: Thimerosal Mercury is added to vaccines austensibly to sterilize the giant multi-dose vats containing the serum.

NOTE 2: Acute exposure to heavy metals can lead to a host of auto-immune disorders: Downs Syndrome, Autism, Schizophrenia, ALS, Lupus, Parkinson’s & Alzheimer’s Disease, cognitive disfunction.

Safe alternatives to vaccines – http://vaccineresistancemovement.org/?p=662

It should be noted the anti-viral drug Tamiflu is managed by Donald Rumsfeld among others. The same beast who spearheaded Aspartame (the fecal matter of the Ecoli Bacteria). If it is anything like Gardasil it is likely loaded with cancer triggers.

TAMIFLU: Side Effects -  Allergic reactions sometimes leading to shock, Asthma, Bronchitis, Chest infection, Conjunctivitis, Dermatitis, Diarrhoea, Difficulty sleeping, Dizziness, Ear infection, Ear problems, Erythema multiforme, Headache, Hepatitis, Indigestion, Liver problems, Lymphadenopathy, Nausea, Nose bleed, Rash or rashes, Runny nose, Sinusitis, Stevens Johnson syndrome, Urticaria, Vomiting
http://www.rense.com/general69/tami.htm

TAMIFLU CARNAGE  ‘A teenage girl left disabled by the swine flu treatment Tamiflu did not even have the virus, it was revealed today. Samantha Millard, 19, became critically ill after suffering a severe allergic reaction to the tablets, which she took on the advice of the controversial NHS helpline. Within 72 hours of taking three pills, doctors put her on life support.’
http://www.dailymail.co.uk/news/article-1244926/Girl-left-battling-blindness-taking-Tamiflu-did-swine-flu.html

Stress is a killer. Avoid getting angry, overwhelmed or intensely negative during this phase. Your Cortisol levels shoot up, weakens the immune system & leaves you vulnerable to heart attacks.

Intense emotional stress also prevents your T4 Hormone from converting to healthy T3 in the liver; instead it becomes RT3 (reverse). This can lead to Hypo/Hyperthyroidism &/or Wilson’s Syndrome.

Avoid GMO food altogether, get plenty of rest, use plenty of Flax/Hemp Oil poured amply on fresh Organic Greens, maintain a balanced nutrient rich diet, take vitamins A,C & D, drink caffine-free Organic Green Tea and avoid junk food altogether.

The general rule of thumb cut out the 3 whites from your diet -

1. white sugar – alternative use organic cane/brown sugar/honey

2. white flour – alternative use organic whole wheat/hemp flour

3. white salt – alternative use Hymalayan salt which contains 87 minerals

Additional Nutritional Concerns:

60 trillion bacteria live in our intestines. Crucial to maintain a balance of good vs. bad yeast type bacteria. Otherwise you become vulnerable to chronic degenerative diseases. Sugar & processed foods promote bad bacteria; while vegetable & water-soluble fibres act as fertilizer for good bacteria. Avoid Industry anti-biotics. Use Colloidal Silver regularly but also make sure to eat Probiotic Yogurt or Kiefer to restore a healthy balance.
http://probiotics.mercola.com/probiotics.html
www.cocoonnutrition.org/catalog/page_​kiefer.php

Orange Juice is stored, then de-airated in huge aseptic storage tanks for up to a year. “Fresh” orange juice lasts approx 2 days max. Therefore flavor/fragrance companies are hired to manufacture flavor packs to replace the lost “flavor”. Otherwise it would taste like “sugar-water”. Contents? Signatory chemicals such as Ethel Buterate (candy-like taste).
http://yalepress.typepad.com/files/interview-with-alissa-hamilton.mp3
http://www.acresusa.com/toolbox/reprints/Oct09_Hamilton.pdf
http://yalepress.typepad.com/squeezed/

‘Most cow’s milk has measurable quantities of herbicides, pesticides, dioxins (up to 200 times the safe levels), up to 52 powerful antibiotics (perhaps 53, with LS-50), blood, pus, feces, bacteria and viruses.’

Dangers Of Milk And Dairy Products – The Facts
http://www.rense.com/general26/milk.htm

Got Milk? A Disturbing Look at the Dairy Industry
http://www.alternet.org/story/145378/

Red Bull: Ingredients – Synthetic Taurine (assoc. with high blood pressure, strokes, seizures, heart disease, epilepsy treatment – banned in France, Denmark), Glucuronolactone (chemical used by US Army to boost troop moral in Vietnam, caused migranes, hallucinations tumors, liver damage – banned in France, Denmark), Aspartame (the fecal matter of Ecoli Bacteria)

“Coated frozen cheese granules are prepared by freezing the granules and applying an aqueous coating (Polymethylsiloxane aka silicone) containing one or more modifying additives.”

Pizza Alert: Silicone–Based Chemical in Pizza Hut’s Cheese
http://www.themilkweed.com/Feature_06_Jan.pdf

McDonald’s McNuggets made with ‘Silly Putty’ chemical & TBHQ -
Dimethylpolysiloxane is used as a matter of safety to keep the oil from foaming, [Lisa McComb, who handles global media relations for McDonald's,] says. The chemical is a form of silicone also used in cosmetics and Silly Putty. A review of animal studies by The World Health Organization found no adverse health effects associated with dimethylpolysiloxane.

TBHQ is a preservative for vegetable oils and animal fats, limited to .02 percent of the oil in the nugget. One gram (one-thirtieth of an ounce) can cause “nausea, vomiting, ringing in the ears, delirium, a sense of suffocation, and collapse,” according to “A Consumer’s Dictionary of Food Additives.”
http://www.sfgate.com/cgi-bin/blogs/sfmoms/detail?entry_id=66729#ixzz0xO9N0EVs

Chicken Facts: Arsenic is an approved animal dietary supplement and is found in specifically approved drugs added to poultry and other animal feeds. It is fed to broiler chickens in the form of Roxarsone (4-hydroxy-3-nitrophenyl arsonic acid) to control intestinal parasites. Arsenic concentrations in young chickens are 3X greater than in other meat and poultry products. The degradation product, 3-amino-4-hydroxyphenylarsonic acid, has been detected in the urine of hens fed Roxarsone.
http://www.upc-online.org/health/12104arsenic.htm

FRUCTOSE/OBESITY LINK

Fructose is a cheap sweetener usually derived from corn. It can cause dangerous growths of fat cells around vital organs, able to trigger the early stages of diabetes, Pancreatic Cancer, heart disease &  liver scarring.

Glucose suppresses the hunger hormone GHRELIN and stimulates LEPTIN, which suppresses your appetite. Fructose, however, has no effect on ghrelin and interferes with your brain’s communication with leptin, resulting in overeating.
http://articles.mercola.com/sites/articles/archive/2010/01/16/Why-Do-People-Continue-to-Eat-When-They-Are-Full.aspx http://articles.mercola.com/sites/articles/archive/2010/01/02/HighFructose-Corn-Syrup-Alters-Human-Metabolism.aspx

AUTISM & VITAMIN D

‘Autism is caused from a quantitative, not qualitative, variation in one of the enzymes that metabolize Vitamin D. That is, there are no structural differences in these enzymes in autism, only agenetically determined difference in the amount present. These enzymes are responsive to estrogen; estrogen protects the brain from being damaged by low Vitamin D, probably by increasing the amount of activated Vitamin D present, explaining why boys are four times more likely to have the disease.’ Dr. John Cannell

A mother with several Autistic children sent me her own analysis,

“Vaccines & Antibiotics kill good bacteria in the intestines leaving room for yeast overgrowth. Prolonged root growth perforates the walls of the intestines. Bad food choices, ie. those containing gluten & milk products cause proteins to leak through these holes & attach to the Opiate Receptors in the brain. Children with Autism literally become addicted to this ‘Heroin’.”

While vitamin D plays a important role in the explosion of Autism Spectrum Disorder I still believe that vaccines are the main cause of Autism; primarily due to accumulative damage from the Hep B, MMR & DPT shots (multiple live viruses & heavy metal build-up) leading to Ischemia, a singing of the neural pathways from overload which prevents vital oxygen from reaching the brain, literally suffocating the child of life.

ALTERNATIVE CANCER TREATMENT IN GERMANY

‘Hyperthermia kills cancer cells by the millions. Any cancer cells that remain are so weak that another therapy such as vitamin C can kill them off. It is effective, safe, and painless. Unlike chemotherapy and radiation, there are no side effects. German doctors have used it thousands of times with impressive results.  A typical treatment lasts about 6 hours. During the first 2 hours patient’s body temperature is gradually raised to about 105 degrees Fahrenheit. This temperature is maintained for 2 hours, and then over the next 2 hours the doctors gradually bring the patient’s body temperature back down to normal.’

NOTE: A doctor carefully monitors the patient’s vital signs during this whole process and makes sure that the patient’s hydration is replenished and maintained.
http://www.hyperthermia-centre-hannover.com/english/content/dr-nieper/hyperthermia-cancer.html

RAYMOND RIFE CANCER CURE: RESONANT FREQUENCIES ERADICATE CANCER CELLS – By increasing the intensity of a frequency which resonated naturally with these microbes, Rife increased their natural oscillations until they distorted and disintegrated from structural stresses. Rife called this frequency ‘the mortal oscillatory rate,’ or ‘MOR’, and it did no harm whatsoever to the surrounding tissues.

This principle can be illustrated by using an intense musical note to shatter a wine glass: the molecules of the glass are already oscillating at some harmonic (multiple) of that musical note; they are in resonance with it. Because everything else has a different resonant frequency, nothing but the glass is destroyed. There are literally hundreds of trillions of different resonant frequencies, and every species and molecule has its very own. It took Rife many years, working 48 hours at a time, until he discovered the frequencies which specifically destroyed herpes, polio, spinal meningitis, tetanus, influenza, and an immense number of other dangerous disease organisms.

In 1934, the University of Southern California appointed a Special Medical Research Committee to bring terminal cancer patients from Pasadena County Hospital to Rife’s San Diego Laboratory and clinic for treatment. The team included doctors and pathologists assigned to examine the patients – if still alive – in 90 days. After the 90 days of treatment, the Committee concluded that 86.5% of the patients had been completely cured. The treatment was then adjusted and the remaining 13.5% of the patients also responded within the next four weeks. The total recovery rate using Rife’s technology was 100%.
http://noguff.com/Royal_Raymond_Rife.html

NATURAL CANCER TREATMENT FROM YOUR GARDEN

Laetrile or Vitamin B17 technically belongs to a family of compounds called cyanogenic glycosides. The FDA officially banned Laetrile from interstate commerce in 1971 – probably because it works so well and is readily available in your garden. You won’t need a doctor’s permission slip to access this self-styled curative.

In the middle of a peach or apricot is a hard shell. If you break open the hard shell with a “nut cracker,” pliers or hammer, you will find a small seed/kernel in the middle that looks like an almond. However, it is much softer than an almond and certainly does not taste like an almond. It is this seed that is rich in natural laetrile. (apricots, peaches, plums, cherries, nectarines, apples, and almonds).

CASE REPORTS: http://campaignfortruth.com/Eclub/230304/CTM-cancer%20is%20laetrile%20useless.htm

NOTE: Apricot kernels & apple seeds do contain trace amounts of cyanide; however the synergistic effect of eating the entire apple or apricot negates the poison. You can read all about it in Phillip Day’s book ‘Cancer: Why We’re Still Dying To Know The Truth’. It explains how it works in the body at the site of a cancer but reacts with enzymes in healthy parts of the body to be expelled harmlessly – a wonderful holistic approach (harnessing nature’s nutrients & toxins to attain maximum health).

The Breuss Organic Vegetable Juice mix for cancer and other conditions consists of:

300 grams Beet root juice
100 grams Carrot juice
100 grams Celery juice
70 grams of Potato juice
30 grams of Radish (Chinese) juice

Illness such as Leukemia, Arthritis, Heart disease, Multiple Sclerosis, pinched nerves, liver and pancreas problems, damaged spinal discs and Hodgkin’s disease to name a few have been successfully treated with the Breuss juice fast. In his book Rudolf Breuss states that as of 1990, he has followed over 45000 cases of cancer and other chronic conditions that have been cured or reversed with his treatment regimen.

About an ounce of this mixture is slowly sipped every hour throughout the day. You can consume up to 500 ml in one day but only 250 to 300 ml is all you need according to Breuss. No solid food is taken for 42 days and this juice is all that is consumed except for an onion soup you can make that is described in the book. Breuss also recommends some herbal teas for specific application like Cranesbill tea for adrenal support and Sage tea that he recommends you drink every day.
http://www.keephopealive.org/j2005v3n2.html

‘Countless cancer pioneers – including some of the brightest medical brains of the century – have been hounded out of America and forced to open clinics elsewhere. One district attorney who arrested successful alternative cancer clinic operator Harry Hoxsey over a hundred times within two years changed sides when his brother – allegedly suffering from terminal cancer – was successfully treated at a Hoxsey clinic. The FDA finally padlocked all 17 Hoxsey clinics on the same day and he was stopped from practising in the US. Hoxsey therapies are now available in Mexico.’
http://www.whale.to/cancer/coleman.html

HARRY HOXSEY FORMULA: Red clover, Burdock root, Barberry bark, Licorice root, Buckthorn bark, Prickly ash, poke berries and root, Stillingia root, Cascara amarga, Potassium iodide, zinc chloride, and antimony trisulfide.
http://www.whale.to/cancer/hoxsey.html

Methyl donors inhibit interleukin-6: A “methyl” group is -CH3 or one part carbon attached to 3 parts hydrogen. Methyl donors have a critical role to play in detoxification pathways. Italian researchers, Armenante F et al (3) reported in 1999 that reducing DNA methylation correlates with interleukin-6 (IL-6) gene hypomethylation and increases the level of its expression. The researchers found in experiments on a breast cancer cell line that when they suppressed methylation, it increased (IL-6) gene expression in the cancer cells. In layman’s terms, lack of methyl donors leads to hypomethylation and causes the IL-6 gene to become more active thus producing more IL-6. IL-6 is a cytokine that stimulates the B cells and the TH2 arm of the immune system. IL-6 and TNF-a are known to be over active in cancer, AIDS, CFIDS, candidiasis and numerous other conditions and plays a significant role in the progression of these conditions.

Sources of methyl donors include Betaine (also known as trimethylglycine) from Red Beets or Betaine from Blackstrap Molasses, Choline from lecithin, brewers yeast, wheat germ and other sources, SAMe, dimethylglycine (DMG), MSM (MethylSulfonylMethionine), Methylcobalamin (Methyl B12) and Folic acid. The B vitamin “Choline” (tetramethylglycine) has 4 methyl groups attached to it. When one methyl group (CH3) is donated, it becomes trimethylglycine (TMG). When TMG donates one methyl group, it then becomes DMG (dimethylglycine). Betaine (TMG) as a methyl donor, and other methyl donors, reduce blood levels of homocysteine, a toxic byproduct of cysteine amino-acid metabolism linked to arteriosclerosis and osteoporosis. TMG is referred to as lipotropic and reduces fatty liver and protects against chemical damage and alcohol damage to the liver. TMG and beets have been used in the treatment of liver disease in Europe. (4)

Note: As a dietary supplement, Betaine hydrochloride is used as a source of hydrochloric acid to support digestion and while it is a source of Betaine or TMG, it should not be used as a primary source of betaine but rather as a source of stomach acid to support digestion.

GRAPE SEED EXTRACT significantly inhibited the growth of colorectal tumors in both laboratory cell cultures and in mice, U.S. researchers report. A team from the University of Colorado Health Sciences Center in Denver says mice given the extract displayed a 44 percent reduction in the size of advanced colorectal tumors. The researchers also determined how grape seed extract works to inhibit cancer growth. It does so by increasing the availability of a protein (Cip1/p21) in tumors that “freezes” the cell cycle, causing cancer cells to self-destruct.

Using a commercially available grape seed extract, researchers exposed leukemia cells to the extract in different doses and found the marked effect in causing apoptosis in these cells at one of the higher doses. They also discovered that the extract does not affect normal cells, although they don’t know why.

The skin of red grapes is also loaded with other anti-oxidants, most notably Resveratrol, whose benefits also contribute to lowering other risk factors for heart disease such as the oxidation of LDL cholesterol.
http://www.eurekalert.org/pub_releases/2008-12/aafc-gse122208.php
http://clincancerres.aacrjournals.org/content/15/1/140.full.pdf+html

Resveratrol supports your body’s natural defense system.

1) Helps reduce oxidative stress damage to your cardiovascular system by neutralizing free radicals
1) Protects your cells from free radical damage
2) Helps you keep your blood pressure within the normal range
3) Keeps your heart healthy and helps improve blood vessel elasticity
4) Boosts your protection against the spread of abnormal cell activity
5) Helps you better control the aging process

Hidden Cancer Treatments
http://thetruthwillout.com/cancertreatment.html

Dangers of Molecular Nanotechnology (MNT)
http://www.youtube.com/watch?v=JJXRjEPEhL0

CODEX ALIMENTARIUS CLAMPDOWN HAS BEGUN

CODEX is a trade deal, brokered between the World Health Organization (WHO) & the Food & Agriculture Organization (FAO) under the supervision of the United Nations. Thus it falls under a business category that exempts it from otherwise proper channels of scrutiny. All member countries of the WTO thus must comply with these regulations. CODEX was planned by I.G.Farben (responsible for the making of Zyclon-B gas at Aushwitz).

It’s purpose, to seize control of & regulate the world’s food supply through a system which had been instituted under the former Austro-Hungarian Empire. It follows the tenants of Napoleonic Code. Not the Common Law code we currently follow.

Ergo that which is not allowed by regulation is forbidden.

Under CODEX, all nutrients are deemed as poisons, BUT for a select group of ‘accepted’ nutrients, all of which fail to offer any nutrition value whatsoever to the public (15 in total, including Fluoride). Under CODEX all food will now be irradiated. Pesticides have already been introduced to food production (including 7 previously banned brands), Chemical PCB’s & by-products. ALL dairy cattle will be injected with Monsanto’s recumbinant bovine growth hormones & ALL meat, poultry & fish products worldwide will now be injected with the Monsanto anti-biotic + the Monsanto bovine growth hormones.

The United Nations itself has predicted that within a year, 3 billion people world-wide will die from starvation/malnutrition/preventable diseases related to the nutrient deficiency. So this is all very important as the SPP rules dovetail exactly with those of CODEX as it relates to our food supply in Canada. The CODEX deadline for full compliance with the new unilateral standards was December 31, 2009. The harmonization of Nations is in full swing.

GMO FOOD & STERILITY

‘A long-term multi generational feeding study commissioned by the Austrian Agency for Health and Food Safety, carried out by Veterinary University Vienna in November 2008, confirms that feeding mice with genetically modified corn developed by the US-based Monsanto Corporation led to lower fertility and body weight. Lead author of the study Professor Zentek said that there was a direct link between the decrease in fertility and the GM diet, and that mice fed with non-GE corn reproduced more efficiently.

In the study, Austrian scientists performed several long-term feeding trials over 20 weeks with laboratory mice fed a diet containing 33% of a GM variety (NK 603 x MON 810), and a closely related non-GE variety used in many countries. Statistically significant litter size and pup weight decreases were found in the third and fourth litters in the GM-fed mice, compared to the control group.’
http://www.responsibletechnology.org/utility/showArticle/?objectID=2468

A new study done by Russian scientists suggests that Genetically Modified Food may cause long term sterility, that is, sterility in second and third generations. The scientists used hamsters for this research and divided them into groups. One group of hamsters was fed a normal diet without any soy products, a second group was fed non-GMO (genetically modified organism) soy, the third ate GM soy and the fourth group was fed an even higher amount of GM soy than the third.

Each group produced about seven to eight litters of baby hamsters each without any problems. But when the researchers selected new breeding pairs from the offspring, the second generation had a slower growth rate and reached their sexual maturity later than normal. They also had a mortality rate, five times higher than the hamsters who didn’t eat soy. Even more shocking was the fact that nearly all of the third generation GM soy eating hamsters were sterile and also experienced hair growing inside their mouths.
http://www.infowars.com/research-links-genetically-modified-food-to-long-term-sterility/

Canada: Sales Halt Ordered for Thousands of Natural Health Products ‘The order affects thousands of herbal treatments, multi-vitamins and other products, most of them waiting for approval from Health Canada under a backlogged, five-year-old program to regulate natural-health goods.’
http://cryptogon.com/?p=13602

‘3 types of Monsanto genetically modified corn have come under renewed scrutiny in the light of a new study published in the International Journal Of Biological Sciences. This study found that rats ingesting the corn were subject to statistically significant amounts of ORGAN TOXICITY. Mon 863, insecticide-producing Mon… 810, and Roundup herbicide-absorbing NK 603 consumed in the US & Europe.’
http://www.mi2g.com/cgi/mi2g/frameset.php?pageid=http%3A//www.mi2g.com/cgi/mi2g/press/090210.php

‘The USDA is well on its way to approving Monsanto’s genetically modified alfalfa. In its own report, the USDA says that not enough consumers care enough about organic foods for the USDA to block Monsanto’s modified alfalfa seeds. The USDA is only accepting public comments for the next two weeks.’
http://action.freshthemovie.com/p/dia/action/public/?action_KEY=1753

‘In a study released by the International Journal of Biological Sciences, analyzing the effects of genetically modified foods on mammalian health, researchers found that agricultural giant Monsanto’s GM corn is linked to organ damage in rats.’
http://www.huffingtonpost.com/2010/01/12/monsantos-gmo-corn-linked_n_420365.html

GM rice approved http://greenbio.checkbiotech.org/news/gm_rice_approved

As of January 1, 2009, the EU (European Union) has effectively banned a well known natural antibiotic, Colloidal Silver. While we may have Monsanto & the GMO fascists on the ropes THIS restriction is going to mean more vulnerability to flu & general sickness & death. Time to set up a home made kit.
http://www.naturalnews.com/027989_colloidal_silver_superbugs.html

Here are the four ways to avoid genetically modified foods. Food expert Jeffrey Smith reveals the shocking facts about genetically modified organisms.
http://articles.mercola.com/sites/articles/archive/2010/01/14/Everything-you-MUST-KNOW-About-Dangerous-Genetically-Modified-Foods.aspx

Non GMO food guide for daily use. Invaluable download.
http://www.nongmoshoppingguide.com/documentFiles/144.pdf

Home – Institute for Responsible Technology
http://www.responsibletechnology.org/GMFree/Home/index.cfm

Text of H.R. 2749: Food Safety Enhancement Act of 2009
http://www.govtrack.us/congress/billtext.xpd?bill=h111-2749

Nutricide
http://video.google.com/videoplay?docid=-5266884912495233634

Related articles
http://www.healthfreedomusa.org/?page_id=155
http://www.seedsofdeception.com/Public/Home/index.cfm
http://www.healthwatcher.net/Quackerywatch/FCHC/index.html
http://www.rense.com/general76/reck.htm
http://www.rense.com/general67/caf.htm
http://www.rense.com/general76/consumer.htm
http://www.canadianactionparty.ca/index.php